Fleur de Ré


150 grams per piece
Made from pasteurized goat’s milk
Country of origin: France
Region: Poitou-Charentes
Type: semi firm ripened cheese
Texture: dense, firm and spreadable
Rind: wrinkled natural white rind
Colour: white
Flavour: Subtle goat flavour and it is slightly salted. The salt used for its production comes from the Isle of Ré. This is a delicate and refined traditional salt: just like Fleur de Ré cheese.
Aroma: goaty

Out of stock



Fleur de Ré

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