Fondue Wednesdays

Join us on Wednesdays during the winter season for our fondue dinner service!
– Seating times are 5:30pm and 7:15pm (1.5 hour seatings)
– Reservations can only be made for 2 or 4 people
– Available for inside seating only (table or bar service)
– Reservations are mandatory, we recommend booking online through our reservation system
– A fee of $15 / person is applied for cancellations made after 12:00AM the day of
– $110 + tax (for two)

Cheese Fondue Menu for Two
– Classic cheese fondue with Cave Aged Gruyère AOP, Vacherin Fribourgeois AOP and Appenzeller Surchoix
– Sides include: Roasted cauliflower, cured meats, roasted potatoes, balsamic onions, cornichon, apple and fresh baguette
– Two glasses of paired wine (your choice of white or red)

 

Fondue Schedule