Description
Bleu de Chevre
Made from unpasteurized goat’s milk
Country of origin: France
Region: Loire Valley
Family: Blue
Type: semi-soft
Texture: creamy and smooth
Rind: natural
Colour: white
Flavour: creamy, salt, spice, strong, tangy
Aroma: cream, strong
Vegetarian: no
Bleu de Chevre