Bleu des Causses AOC

$7.50$18.75

Made from unpasteurized¬†cow‘s milk
Country of origin: France
Region: Languedoc, Midi Pyrenees
Family: Blue
Type: semi-soft, blue-veined
Texture: creamy
Rind: natural
Colour: blue
Flavour: salty, spicy, strong
Aroma: grassy, strong
Vegetarian: no

Clear
SKU: N/A Category:

Description

Bleu des Causses is a French blue cheese made from raw milk of Montbeliarde and Aubrac breeds of cow. A close cousin to Roquefort!

You may also like…