Wild Garlic Yarg Farmhouse

Made from pasteurized cow’s milk
Country of origin: England
Region: Cornwall
Family: Cornish 
Type: semi-hard, artisan 
Texture: crumbly, firm 
Rind: wrapped in the pungent wild garlic leaves
Colour: pale yellow
Flavour: aromatic, garlicky, herbal
Aroma: earthy, herbal
Vegetarian: yes

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Description

Wild Garlic Yarg Farmhouse

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