*Vacherin Mont d’Or


This is to pre-order Vacherin Mont d’Or – add this item to your cart and continue through to the check-out page. You won’t be charged until the cheese arrives. 

  • Wheels are approximately 600 grams in weight
  • Approximate price: $70 – $90
  • Approximate arrival: Thursday, December 22, 2022
  • We will e-mail you when the cheese arrives

2 in stock



Vacherin Mont D’Or is perhaps one of the most sought-after cheeses on the market. A thermalized cow’s milk cheese wrapped in spruce to contain the woodsy liquid interior that, with one taste, commands spontaneous exuberance.
Extremely rare and highly seasonal, Vacherin Mont d’Or hails from Switzerland on the border of France near the mountain D’Or. Traditionally made with the winter milk of the same cows that produce Gruyere in the summer, this cheese is only available in December for Vancouver Island, making it all the more precious. The cheese must be made from cows munching on straw and fodder; once outside to graze at pasture, their milk is used for larger alpine cheeses. Swiss regulations also dictate the cheese must be produced at elevations of 2,297 feet or higher.