Description
Sorcier de Missisquoi
Made from pasteurized cow‘s milk
Country of origin: Canada
Region: Montéregie
Type: semi-soft, aged 2 months
Texture: creamy, smooth
Rind: washed
Flavour: notes of hay with a delicate taste of hazelnut
Aroma: strong
Vegetarian: no
Sorcier de Missisquoi