Riopelle de L’Ile

Made from thermalized cow‘s milk
Country of origin: Canada
Region: Chaudière-Appalaches, Quebec
Family: Brie
Type: soft
Fat content: 35%
Texture: soft paste, triple cream paste
Rind: Bloomy rind
Colour: white
Flavour: Mild butter, nutty
Aroma: mushrooms
Vegetarian: no

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Description

Riopelle de L’Ile

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