Raclette de Savoie IGP Savoyarde

Made from unpasteurized cow‘s milk
Country of origin: France
Region: Savoie
Type: semi-soft
Texture: creamy, crumbly and open

Rind: natural
Colour: ivory
Flavour: It has a long finish and the flavour is more pronounced when melted, delicate floral notes
Aroma: strong
Vegetarian: no

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Description

Raclette de Savoie IGP Savoyarde

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