PETIT DÉLICE DE LA MADELEINE

$35.00

200 grams per piece
Made from pasteurized cow’s milk
Triple cream cow’s milk cheese filled with Piedmont white truffle

Country of origin: France
Region: Burgundy
Texture: melting, smooth 
Flavour: The cheese’s melting texture perfectly combines with the refined flavours of the truffle
Aroma: cream, truffles 

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Description

Petit Délice de la Madeleine à la truffe blanche d’Alba

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