Paillot de Chèvre

Made from pasteurized goat’s milk
Country of origin: Canada
Region: Quebec
Type: soft, soft-ripened
Fat content: 26%
Texture: firmrunnysmooth and soft-ripened
Rind: bloomy
Colour: white
Flavour: acidic, nutty, tangy
Aroma: goaty, lactic
Producers: La Maison Alexis de Portneuf Inc.

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