Montrachet Fermier

200 grams per piece
Made from unpasteurized goat’s milk
Country of origin: France
Region: Burgundy
Family: Latic
Type: semi-soft, bloomy
Texture: silky, chalky
Rind: bloomy
Flavour: tangy, grassy, earthy
Aroma: earth and herbs
Vegetarian: no

Category:

Description

Montrachet Fermier

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