Lankaaster Aged

Made from pasteurized cow’s milk
Country of origin: Canada
Region: Lancaster, Ontario
Family: Gouda
Type: firm, aged
Texture: crumbly and compact
Rind: waxed
Colour: pale yellow
Flavour: complex. Different layers of flavour evolve on the tongue – unwashed potatoes, mashed potatoes, and hay give way to a sweet, tangy finish.
Aroma: aromas of fruit (apricot), light apple cider, and caramel. Closer to the rind are notes of cooked milk and earth.
Vegetarian: no

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Description

Lankaaster Aged

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