Description
Gorgonzola Piccante DOP
Made from pasteurized cow’s milk
Country of origin: Italy
Region: Lombardy
Family: Blue
Type: hard, artisan, blue-veined
Texture: compact
Rind: natural
Colour: pale yellow
Flavour: creamy, pronounced, sharp, strong
Aroma: pungent, spicy
Vegetarian: no
Gorgonzola Piccante DOP