Classic Fondue Blend – Grated Bag

$30.00$120.00

Includes: 
130 grams Appenzeller
130 grams Cave Aged Gruyere
100 grams Emmental
Fondue recipe

*Weights and price are based on rinds cut off, cheese grated and blended
*Please allow 3 hours for us to prepare

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Description

Recommended Fondue Wine Pairings:
Domaine Champalou, Vouvray
Culmina, “Unicus” Grüner Veltliner

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