Description
Crémeux du Jura
Made from pasteurized sheep‘s milk
Country of origin: France
Region: Franche-Comté
Family: Brie
Type: soft, soft-ripened, washed rind
Texture: creamy
Rind: wrapped in spruce band
Colour: soft yellow and creamy
Flavour: buttery, velvety, mushroomy
Aroma: mushrooms, mild
Crémeux du Jura