Description
Chevre d’ Argental
Made from pasteurized goat’s milk
Country of origin: France
Region: Rhône-Alpes
Type: soft, artisan, soft-ripened
Texture: creamy, firm, smooth
Rind: bloomy
Colour: white
Flavour: mild, citrus, buttery, sweet
Aroma: mild, cream
Chevre d’ Argental