Cheesefuet aux Truffe


380 grams per piece
Made from pasteurized goat’s milk
Country of origin: Spain
Region: Barcelona
Texture: smooth
Flavour: this cheese is presented as a sausage in the shape of a cylinder. It has a rustic rind and a buttery white paste that melts in your mouth. Slightly earthy with delicate truffle and goat flavours. Well balanced as a whole.
Aroma: earthy
Vegetarian: no



Cheesefuet aux Truffe

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