Blanc Bleu de Rizet

Made from unpasteurized goat’s milk
Country of origin: France
Region: Auvergne
Type: semi-firm
Texture: smooth
Rind: bloomy white and blue rind 
Colour: white
Flavour: rich, buttery, fresh and lightly tang
Aroma: goaty 
Vegetarian: no

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Description

Blanc Bleu de Rizet

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