Menu

Our menu features quality sourced ingredients from highly regarded producers. We feature rare cheeses, unique wines, locally cured meats from Four Quarters Meats and freshly baked bread from The Fickle Fig. 

Cheese & Wine Flights

Flights consist of three cheeses paired with three 2 oz wines and
accompanied by fresh baguette from The Fickle Fig

A Farewell to Arms

A taste of Italy
Our most popular flight – an assortment of distinct Italian cheeses
with rustic and full-flavoured wines from renowned regions. Salute!

$32

The Age of Reason

A taste of France
Try some of our favourite pairings, from a country that has been
pairing wine and cheese for centuries. Three classic French cheeses
complemented by elegant French wines

$33

Immortality

Cheese with sparkling wine
A decadent flight of soft cheeses paired with some of our best
bubbly, including Champagne. Perfect for celebrating any occasion

$34

Animal Farm

A selection of goat and sheep cheese
For those who prefer goat and sheep’s milk cheese over cow,
this flight offers some fun and exciting flavours for your palate

$32

Brave New World

Cheesemonger’s choice
A rotating selection of some of our favourite new cheeses, as selected
by our expert Cheesemongers, paired with some delicous wines.
Try it to discover your new favourite pairing!

$33

Small Bites

Marinated Olives

Mediterranean mix Greek olives

$5

Marcona Almonds

Sunflower oil, sea salt

$4

Stuffed Medjool Dates

Saint Agur, candied pecans

$3

Parfait of Chicken Liver

Sourced from Four Quarters Meats, grainy Dijon mustard, pickles

$14

Something Sweet

Dark chocolate cheesecake with blackberry compote and crispy chocolate feuilletine

$10

Sharing Boards

All sharing boards are accompanied
by fresh baguette from The Fickle Fig

Trio of Dips Board

Charred scallion whipped feta, roasted red pepper hummus, olive tapenade, seasonal vegetables

$16

Cheese Boards

Fromager d’Affinois Brie / roasted garlic, pistachios, red pepper jelly
Rosemary Manchego / quince paste, Marcona almonds
Silo Cheddar / apple butter, pickles, balsamic cipollini onions
Saint Agur Blue / dates, candied pecans, fig bread, Maple bacon jam

$20

Charcuterie Board

A selection of international and locally sourced charcuterie, chutney, grainy Dijon mustard, pickles

$20

Farmer’s Board

An assortment of three cheeses and three charcuterie, house-made chutney, cornishons, pickled vegetables, olives, grainy Dijon mustard and other accompaniments

$29

Warm Plates

Alsatian Tart & Salad

Caramelized onions, Gruyère, side salad with Dijon vinaigrette

$19

Baked Brie

Roasted garlic, thyme and rosemary, candied pecans, pistachios, drizzled with honey and truffle oil. Served with fresh baguette

$18

Mac & Cheese

Comté, Louis d’Or

$14

San Marzano Tomato Soup

Served with pesto Parmesan croutons and fresh baguette

$8

Grilled Cheese Sandwiches

* on sourdough bread with a side of house-made tomato jam

Country Ham and Cheese / Smoked ham, Welsh Cheddar, apple butter
Kind of Blue / Gorgonzola, house-made maple bacon onion jam
French Onion / Cave-aged Gruyère, caramelized onions, herb butter
Triple Cheese Melt / Three daily cheeses, herb butter, honey drizzle
+ add side salad to any grilled cheese sandwich for $8

$11

welcome

101 – 2360 Beacon Ave, Sidney, BC

In the heart of Sidney BC! 

call us

778 – 351 – 3500

We’d love to help!

Visit Us

Store Hours

Monday: Closed
Tuesday – Thursday: 11am – 8pm
Friday – Saturday: 11am – 9pm
Sunday: Closed

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